Marinated Mixed Vegetable Salad

Makes 16 servings

Tart but sweet dressing is delicious over any combination of vegetables.

Chill Time

4 hours

Ingredients

12 ounces small broccoli florets

1 pound cauliflower florets

1 pound sliced mushrooms OR small whole button mushrooms

8 ounces chopped red OR green bell pepper

8 fluid ounces Karo® Light Corn Syrup

8 fluid ounces vegetable oil

4 fluid ounces white vinegar

1 ounce diced onion

2 tablespoons poppy seed

Salt to taste

Directions

Combine broccoli, cauliflower, mushrooms and bell pepper in a large bowl.

Whisk together corn syrup, oil, vinegar, onion, poppy seeds and salt in small bowl. Pour over vegetables.

Cover and refrigerate at least 4 hours or up to 2 days. Stir occasionally.