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Easy Maple Syrup

Prep: 5 min
Makes: 1 cup

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Ingredients

Directions

Combine corn syrup, sugar and water in a medium saucepan; bring to a boil over medium-high heat. Remove from heat and stir in maple extract.

Serve syrup warm over pancakes, waffles or French toast.

Microwave Directions: Microwave corn syrup, sugar and water in a 1-quart microwave-safe container. Heat 2 to 3 minutes on HIGH (100%) until all sugar is dissolved. Stir in maple extract.

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