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Asian Dipping Sauce
A great dipping sauce with egg rolls, crab rangoon or any Asian appetizer.
Ingredients
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6 tablespoons soy sauce
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1/4 cup Karo® Light Corn Syrup
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1/4 cup white vinegar
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2 tablespoons lemon juice
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1/4 teaspoon cayenne pepper
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1/4 teaspoon garlic minced
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Dash black fine grind pepper
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2 each green onions, thinly sliced
Directions
Combine all ingredients and chill until ready to serve.
Nutritional Claims: Low in calories, Free of fat, Free
of saturated fat, Free of trans fat, Free of cholesterol